It wasn't my fault it just happened to be Dine LA so we got all this for $44 each - mwahahahhaha!
To start, Housemade Charcuterie, Salmon Sashimi and Baby Lettuce and Pecorino and Hazelnuts!
California Natural Rib Eye with Cranberry Beans for him and Braised Lamb Shank with Chickpeas and Romesco for me. Market vegetables and assorted mushrooms for both. The mushrooms alone were seriously worth the price of admission!
And for desserty: Meyer Lemon Sherbet, Chai Pana Cotta with Dates and Asian Pear and Cinnamon Sugar Donuts with a Chocolate Dipping sauce. Solid B+ overall all.
Managed to obscure all the hogging in my new cowl-necked Ann Taylor dress. Found it on sale for $19.99.
Loving how it works with the the current gray trend.
And adore how the lady like shape and length is immensely flattering to my, um, lady like parts.Though the Forever 21 belt I added definitely helps create the illusion of a waist for any of you who think I might be exercising consistently - sigh.
Also a nice touch: the Banana Republic bracelet I got as a gift for Christmas from Mr. D's family. ADORE! Reminds me of the Prada Chandelier heels that I'll never get my hands on. Only 3 are going to be sold in the US. And one of those Traina sisters supposedly has two pairs on hold. What a greedy pig! Reminds me of me when I get my hands on a Dine LA menu.
Luckily I have these leopard beauties to keep me warm at night. They are right on trend and infinitely more versatile. Loving pairing leopard with stripes and floral lately. Pictures to come...